During a recent visit to Williams Sonoma I picked up a few kitchen treats:
A bottle for salad dressing making
because I want to start making all my own salad dressing.
Butterfly, snail, and ladybug pancake molds because Saturday mornings are officially “Saturday Morning Pancakes” at our house.
And on a whim I snatched up an Easter Egg Decorating Kit.
Which seemed like a fabulous idea until just about now.
I’m staring down the barrel of a busy week and decorating eggs for a kid who won’t actually care until next year doesn’t seem worth the clean-up.
So maybe I’ll just tuck this gem away until next year.