We celebrated Saturday afternoon
by the Chesapeake Bay.
We were blessed to have
incredible weather
and
awesome food
and
delightful company.
(Our guests were from Maryland, Virginia, Honduras, and Australia.
Love the international flair.)
Birthday Menu
Hot Dogs
Mango Chicken Sausage
Firecracker Chicken Tenders
Tabbouleh with Romaine Leaves
Guacamole Salad
Baked Beans
Deviled Eggs
Potato Chips
Amish Pickles
Faris grilled to perfection.
My organic chocolate ganache cupcakes.
They were tasty and looked fancy.
They were tasty and looked fancy.
Fabulous and festive ribbon streamers.
Beautiful blowing in the wind.
Thanks to Linda, Joe, and Roula for pictures!
3 comments:
What a gorgeous day, a gorgeous party and a gorgeous boy! Camille, you did an amazing job. Those cupcakes make me want seven of them! I know that birthdays are about the child, but I think they are a true testament to the parents as well. Job well done, C & F! He is truly wonderful.
Oh, Camile!
What a wonderful celebration! I wish so that I could have been there!
Aunt Diane
Happy Birthday to Luke! Also congratulations to you and Faris for surviving the first year :) Looks like you had a great party. I know the next year will bring you a lot more fun!!!!
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